served every Friday between 11 a.m. and 9 p.m.
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FRIDAY FISH FRY
in beautiful downtown Brule
All you can eat FISH FRY 11.95
Alaskan Pollock - a mild tasting white fish

SENIORS  (60 plus)   10.50

SHRIMP DINNER 13.95
butterflyshrimp, Oriental style breading for extra crispness

NORTHERN PIKE  13.95
harvested in Canada & Northern U.S., boneless & skinless

RAINBOW TROUT  13.95
butterflied & boneless, from the Lakes of Northern U.S. & Canada

CANADIAN WALLEYE 17.95

BRULE COMBO PLATTER 17.95
walleye--rainbow trout--northern pike

Fish Fry, Northern, Walleye & Trout
can be prepared with our gluten-friendly breading

Note - This is not a gluten free environment

All fish fry dinners are served with
 our homemade coleslaw & Linda's Italian rolls
with a choice of
Baked Idaho potato, our savory wild rice or hand cut Fries
This choice can be substituted for a dinner salad for 2.00
715-372-4875
Friday & Saturday   Open 11am
Sunday thru Thursday   Open 3pm
Our pizzas and starters are also served on Friday